For this next post, I wanted to share an easy appetizer with you that I came up with recently. I am a huge fan of goat cheese and when that is mixed with onions, it's the best! For those of you that haven't tried goat cheese, it's very similar to a cream cheese. This appetizer is quick and easy and can be ready in about 15 minutes. Your guests will love it!
Ingredients:
- 1 baguette, cut into 34 pieces
- 1 red onion, sliced into thin pieces
- 1 teaspoon sugar
- 4 oz. goat cheese
- olive oil
- Once the baguettes are cut into pieces, brush a little bit of olive oil on each one and place under the broiler for about 3 minutes. Set aside to cool.
- With the onions, saute them with non-fat cooking spray until they are soft. Add the sugar and stir, allowing them to carmelize.
- Top each slice of baguette with a thin layer of goat cheese and top with some of the onion. Place back under the broiler for about 2-3 minutes.
- Serve warm.
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